A buyer's guide to suppliers of non-GMO and organic seeds, grains, ingredients, feed and foods

• Home
• About The Non-GMO Sourcebook
• About the Editor
• Advertising Opportunities

• The Non-GMO Sourcebook is the world’s only “farm to fork” directory of non-genetically modified (non-GMO) food and agricultural products.

  
• SEARCH DIRECTORY
• Suppliers of Non-GMO Products 
  • United States
  • Canada
  • Europe
  • Africa/Middle East
  • Asia/Australia
  • Latin/South America
• Related Products, Services, and Organizations 
  • United States
  • Canada
  • Europe
  • Asia/Australia
  • Latin/South America
  • Categories
• Non-GMO Suppliers by Product Category 
  • Seeds
  • Canola/Rapeseed
  • Processed Canola/Rapeseed Products
  • Corn/Maize
  • Processed Corn/Maize Products
  • Soybeans
  • Processed Soy Products
  • Other Grains/Oilseeds and Processed Products
  • Other Ingredients and Processing Aids
  • Sweetners
  • Food Products
  • Food Supplements
  • Animal Feed
• Submit a Free Listing to The Non-GMO Sourcebook
• The Non-GMO Project
• Non-GMO Project Participating Companies
• rBGH-Free Dairy Processors in the US 
• Genetically Modified Crops on the Market

This month's non-GMO news, as reported by The Organic & Non-GMO Report

  RSS Feed from The Organic & Non-GMO Report

• Leading scientist says agroecology is the only way to feed the world
  Hans Herren, Ph.D. is an internationally recognized scientist specializing in sustainable agriculture. He is president of the Millennium Institute, a non-profit development research and service organization dedicated to sustainable development.
• Gene-blocking non-GMO corn varieties available for 2012 planting
  New corn hybrids containing a trait that allows the plant to block pollen from neighboring genetically modified corn are available for farmers planting non-GMO and organic corn this year.
• Scientist: insect resistance shows unsustainability of GM corn
  A recent report from the US Environmental Protection Agency showing that insects are becoming resistant to Monsanto’s genetically modified Bt corn demonstrates that GM corn is not sustainable, says Doug Gurian-Sherman, senior scientist at the Union of Concerned Scientists (UCS).
• Consumers speak up against Monsanto’s GE sweet corn
  In response to Monsanto’s release of the company’s first genetically engineered sweet corn for human consumption, a coalition has collected more than 264,000 petition signatures from consumers who refuse to purchase the corn and are asking retailers and food processors to reject it.